Dal Bati Churma Recipe
What Is Dal Bati Churma Rajasthani Dal Baati churma is a classic delight for the Rajasthanis and is among the most beloved cuisines. “Dal Bati Churma” can make with Dal and wheat flour. It comprised of Dal (any mix of dal or lentils), Baati (wheat…
Easy Palak Paneer Recipe
Let’s know about this simple recipe palak paneer recipe process. Get ready for its tips and palak paneer recipe. Read and try this recipe and know about its required ingredients. Let’s begin and try. Serving Firstly cut paneer into small slices and then add it…
Stuffed Brinjal
What Is Stuffed Brinjal Or Bharva Baingan “Bharva Baingan ” recipe is made from fresh Brinjal. Cut the brinjal horizontally as long and take a bowl, add all spices till the spices fill inner in the brinjal. Then fry them in oil and garnish them with chopped…
Fried Idly Recipe
What Is Fried Idly The fried idly recipe is made from small pieces of idly, fry the onions, chillies and tomato puree altogether and add idly to it. Fry them all together and add salt and tomato ketchup for its salty-sweet and sour mixed taste….
Beetroot Paratha Recipe | Beetroot Flatbread
What Is Beetroot Paratha Beetroot paratha is prepare as same as our traditional stuffed paratha. The beetroot is fry with spices and the paneer gives it taste. This stuffing is fill with wheat flour dough. Roll it like paratha and cook on hot tawa. Baked…
Corn Cheese Balls Recipe With Cool Crunchiness
What Is Corn Cheese Balls Cheese balls recipe are made from boiled potatoes, boiled Corn, paneer and Cheese. Grated all ingredients and mix some spices and Salt. Then binding it with corn flour. Roll them like a small balls and deep fry in oil. Now…
Veg Biryani Recipe
About Veg Biryani Biryani is one of the most popular dishes in South Asia. This is the single most-ordered dish on Indian online food ordering and delivery services. It is a Mughlai recipe and prepared in three steps. First step is making to half cooked rice, then second is…
Momos Round And Stuffed Inside Basically Steamed Recipe
Momos are generally made by the steamed process. The maida dough is forming the outer layer of momos and the filling inside in the middle that’s are Cabbage, Carrot, Chillies, and Onion high flamed fried mixture. Sealing all this and steam it in a steamer. This recipe is ready and…
