Dhaniya Pudina Chutney Recipe | Mint Coriander Chutney Recipe


“Dhaniya Pudina chutney Recipe” is a combination of coriander leaves and mint leaves. This chutney contains a taste of sweetness from jaggery or sugar, salty, bitter and sour. The Medley of each ingredient makes this chutney awesome taste. It can serve with snacks in the evening breakfast.

Dhaniya pudina chutney is a homemade recipe. It is very simple to prepare and takes very less of time. In this recipe, all ingredients are easily available in our kitchen store. This chutney consists of khatti-meethi taste which attracts everyone. Dhaniya-Pudina chutney recipe is also very useful for our health purpose. It can serve with pakoda, samosa, momos, burgers, bread Sandwiches and filling paratha like potato filling, gobhi filling etc. Let’s learn about this chutney-making process and the ingredients needed.

Ingredients for Dhaniya-Pudina chutney 

  • Coriander leaves
  • Mint leaves ( pudina leaves)
  • Salt- according to taste
  • Onion -1
  • Tomato – 1
  • Green chilli -1
  • Lemon -1
  • Sugar /jaggery – according to taste
  • Pepper – 1teaspoon
  • Jeera – 1 teaspoon
  • Mustard seed – 1 teaspoon

How To Make Dhaniya-Pudina Ki Chutney

To prepare this khatti – meethi chutney firstly take coriander leaves. Cut it in half and put it in a bowl. Wash it well from water and filter them into another bowl. Then cut mint leaves and wash well. Now take a blender. pour coriander leaves and mint leaves in it. Pour one small chopped onion and one chopped tomato into it. Then add chopped green chilli and lemon drops to it. Now add salt and jaggery or sugar in the blender according to its taste. Now blend it’s all ingredients and make a thin smooth paste. Turn it in a bowl and place it on one side.

Then take a non-stick pan and heat it on low flame. Then pour one teaspoon of oil into it and heat it well. Pour little jeera or cumin seeds and mustard seed in it and wait till it pops. Then add it to the smoothly green paste. The khatti-meethi green dhaniya-pudina chutney is ready for serving. Serve it with any snacks like pakoda, samosa, Dal Palak Paratha etc.

Benefits Of Dhaniya And Pudina As Health Purpose :

  1. Pudina is a mood refreshing agent that makes this chutney a mood refreshing. It gives refreshing our minds and is far away from tiredness.
  2. Dhaniya is very necessary for our health. Both daniya and pudina help to far away from stomach problems and hydrate our body.


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